RECIPE NAME :Pancakes
Preparation time :45-50
Cook time : 30m.
Ingredients : Cooking utensils :
a pinch of salt 300ml milk oil large bowl
125 g plain flour brown sugar spoon
1 large egg 1 lemon pan
Instructions :
1.First, stir the flour, egg, salt, and half of the milk into a large bowl.
2.Then, whisk here flour, egg, salt and milk and beat again.
3.Heat some oil. Add some pancake mixture. Tilt the pan so that the mixture covers the bottom.
4.Toss the pancake or turn it over in the pan.
5.To finish, eat with lemon and sugar.
How many servings ? 3 servings.
BY: OIER & LARRAITZ